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Sustainable Charcoal

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Sustainable Charcoal

Charcoal is a solid fuel that is used for heating and cooking that is created through the process of carbonisation, which is a process where complex carbon substances, such as wood or other biomass, are broken down into carbon thru a slow heating process. Charcoal is a fuel that can be used for heating and cooking. When charcoal products are created from biomass sources such woody agricultural residue, nut shells, and other similar materials, the resulting charcoal is sustainable and does not contribute to carbon emissions. Charcoal is made by slowly burning woody biomass in an airtight oven or retort, in chambers with a variety of gases, or in kilns supplied with limited and regulated amounts of air. This process is called carbonization.

Conventional means of charcoal manufacturing considerably harm the environment, put workers’ lives in danger, and add to the destruction of tropical rain forests, which are the lungs of the planet.

The agriculture sector generates a large amount of waste, which is either left to decompose or, in the worst-case situation, burned in the field. We wondered if these natural byproducts could be put to better use. We discovered that utilising these natural resources to make our Briquettes for you provided numerous environmental benefits. We can increase the incomes of disadvantaged rural farmers and their families by purchasing these otherwise discarded resources.

More than 300,000 metric tonnes of charcoal are brought into the European Union every year. The unlawful manufacturing of charcoal in Africa’s tropical rainforests provides a significant portion of this need. Our goal is to provide a superior product with comparable functionality.

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